Had a 'Lepak-lepak Jalan-jalan Malaysia' family-trip again this year end of 2013, mainly for casual shoppingSsSsSs and most importantly to spend precious quality time with family that money cant buy. This post and the next post (Part 1 and 2) will be loaded with photosSsSsSs snapped from time to time during the trip, did not snapped much/any of landscape/scenery though, mostly are all foodsSsSsSs and lengzhai lenglui (vomit~). In that morning, we drove the way down to Kuala Lumpur, stopped by at Pekan Sungkai for a light breakfast in a Chinese kopitiam before continuing the journey, we had pekan style Char Siew Wan Tan Mee and Liu Fern. This kopitiam is flooded with uncles and aunties as you can see from the first photo, having their morning breakfast and chit-chat routine, feeling very comfortable in this environment not knowing why, just nice.
After breakfast at Pekan Sungkai, energy level recharged and we resumed our journey. Not long then, we reached Kuala Lumpur and far still early for us to check into the hotel, we then went Berjaya Times Square for a walk, light shopping and lunch at Papa John for some pizzaSsSsSs.
The wordings on that piece of sign below found on public transport is just hilarious and doesn't make sense (at least to me).
Here at Papa John, we ordered quite a few types of pizzaSsSsSs to try, from the menu, they have a great range of beef pizzaSsSsSs, but we don't take beef, so we ordered those with chickens and fishes. Moving down in orders are Chicken and Mushroom Baked Rice (RM 11.90), Chicken Super Papa's (RM 12.50 for Small), Fisherman's Catch (RM 11.90 for Small), Hawaiian Papa (RM 11.90 for Small) and Onion Ring (RM 5.80). Just in case if you are looking for the menu and price of the full list, click here and the price are subject to 16% (government tax + service charge).
After done with lunch and another round of walk in the mall, almost time for check in and so, we drove over to The Royale Bintang Kuala Lumpur. Checked in, dropped off our stuffs and there we go again, off to Pavilion.
Spent hours there, done with shopping and not realising it's almost 10, stomach started to growl, decided to go Jalan Alor for 'makan malam'. We went Cu Cha Restaurant and here they serve various types of foods from various stalls. We ordered Satay Ayam, Fish Porridge, Char Kuey Teow, Hor-Chien, Fried Sang Mee and Ikan Bakar, share among ourselves. Was a fruitful day, satisfied and off to bed then, ready for Malacca tomorrow morning.
Next day, we went Killiney Kopitiam at Bukit Bintang for breakfast. We ordered their Killiney All Time Classic Set (RM 7.80 - Kaya & Butter Toast, Soft Boiled Eggs & Killiney Coffee/Tea), Hashbrown Sausage Set (RM 7.80 - Bread, Scrambled Eggs, Hashbrown, Sausage and Killiney Coffee/Tea), Nasi Lemak with Curry Chicken Curry (RM 7.90) and Nasi Lemak with Killiney Fried Chicken (RM 9.90), price are subject to 10% service charge and the food overall were fine.
Battery bar refilled and checked out from the hotel then and there we continue the journey to Malacca. Coming up Part 2's photos compilation next on Malacca (Bandar Bersejarah).
Address :
The Royale Bintang Kuala Lumpur
Jalan Bukit Bintang,
55100, Kuala Lumpur.
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Contact :
03-21439898
Address :
Papa John's
Lot G07&G08, Ground Floor,
Berjaya Time Square
No 1, Jalan Imbi,
55100, Kuala Lumpur.
03-21446772
Address :
Cu Cha Restaurant
Jalan Alor, Bukit Bintang,
Kuala Lumpur.
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Contact :
N/A
Address :
Killiney Kopitiam
No 114, Ground Floor,
Jalan Bukit Bintang,
55100, Kuala Lumpur.
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Contact :
03-21103781
Dear peeps, I thought of starting this 'Pure Random' tag post mainly to share photos of collectibles and figures of my all times collection. I hope this little something will somehow help to brighten your days in a way that is supposed to as a smile is always a curve that sets everything straight :) So, take a step back, evaluate what is important and enjoy life!
P/S : This post contains only 1 photo as a starter for the tag, apologize if the number of photos have disappointed you but do stay tuned for loads more next coming your way.
"Mercy doesn't exist for an inhuman Iron Patriot to destroy an unarmored Ape"
P/S : This post contains only 1 photo as a starter for the tag, apologize if the number of photos have disappointed you but do stay tuned for loads more next coming your way.
Burning hot in the morning and heavy rain in the evening, what a weather to be nowadays. Right after we parked our car, timing was just 'ngam-ngam' right for the heavy rain to start pouring. With a small little umbrella on hand walking to Who's Bryan, lucky enough we didn't get wet much. Who's Bryan is a Western Food Restaurant established since July 2009.
The seat reserved for the day was just right below the air conditioner , what a "lucky" day. To avoid ending up fever and cold, we tried requesting a waiter if he could help to adjust the temperature control. With a pleasant smile from the waiter, he smiled and said "No problem sir.. Please give me a moment..". Very polite manners, indeed bonus points added.
Who's Crumbly Chicken at the price of RM 17.90. This is the famous Signature Dish of Crispy, Tender, Juicy Chicken, Crumbled with Crunchy Corn Flakes served with Sauteed Mushroom Gravy, also we observed most people ordered this as well.
Pasta Cheese Baked Chicken at the price of RM 17.50. Personal opinion, this looks good but the taste was just moderate, probably the sauce was a bit sour, overloaded with Tomatoes, eliminate a few would be much better.
Chocolate Craze for the day with Iced Chocs at RM 8.00 and Chocolate Cake with Ice Cream at RM 10.90, both were good especially the cake. If you're interested to take a look at the menu with prices, click here. Not to forget, the price are subject to 10% service charge and no government tax. Located at Upper Penang Road, happening place with pubs and clubs with late night activities.
Address :
Who's Bryan
Upper Penang Road, Jalan Penang,
Georgetown, Penang.
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Contact :
04-2610812
In the month of October 2013, Gurney Paragon Mall is officially open with loadsSs of shopsSs and restaurantsSs. Obviously a good news for Penangite especially shoppers as this have helped to add up an additional mall to 'japan-jalan' and 'makan-makan' in the island. Gurney Paragon is actually a mixed development project comprising 700,000 sq. ft. shopping mall, an office tower and two high end residential towers. Salsas Restaurant - Cooking With All Senses! appeared to be our first restaurant to dine in here located at level 2.
Salsas Restaurant is not something new in Penang Island to most people as this restaurant have already been here in the island for quite some times where the first shop is located at Hotel Continental's Ground Floor mainly offering various types of Western Food.
We had 2 sets of the set lunch that day where each set consist of a soup of the day, a cup of drink, a main course and a dessert. The soup of the day was the creamy pumpkin soup and we find it quite flavourful.
The main course that I ordered is the BBQ Chicken Thigh. Since is the thigh of the chicken, the meat was really tender and soft, together served with the BBQ flavoured sauce was a perfect combination.
On the other hand, Hoay ordered herself the Grilled Fish Fillet (she is a big fan for fish if you noticed most times she will order the set with fishes), although from the photo below, it looks more like a Fried Fish Fillet.
Once we finished with our main course, not long after that, we were served with the dessert. Initially, we thought the dessert would be simply be some kind of 'kuih-muih', but surprisingly, the dessert were much better. A scoop of ice-cream (choices of mint, chocolate, vanilla and strawberry) and a slice of cake.
The place and service was pretty okay in general and each lunch set cost RM 16.50, awaiting to be slaughtered charged with 6% government tax as well as 10% service charge.
Address :
Salsas Restaurant
Level 2 (1st Floor), Lot 18,
Paragon Mall, Jalan Kelawei,
10250, Georgetown,
Penang.
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Contact :
04-2189010
